Organoid Intelligence: The brain in a petri dish that might empower AI

Organoid what?
Think of the possibilities
Lab grown tissue
Non-organic organs
Zombies will be disappointed
Dot, dot, dot....
It's all in the mind
Intelligence in a dish
Biocomputers
A new kind of revolution
Pushing our current limits
'The new frontier in biocomputing and intelligence-in-a-dish'
The old gray matter, she ain't what she used to be
Blurring the line
Ethics in organoid intelligence
The need for boundaries
A new stage of human evolution?
Organoid what?

Scientists are exploring the possibility of AI using tiny lab-grown organs instead of computers to enhance its performance by being capable of replicating brain-like structures. This is called Organoid Intelligence.

Think of the possibilities

Artificial Intelligence is one of the most commented on technological revolutions at the moment. However, Organoid Intelligence could take AI even further.

Lab grown tissue

Organoids are lab-grown tissues that resemble organs. They generally derive from stem cells and have been used for almost 20 years.

Non-organic organs

Usually, organoids are used for experiments in lieu of real-life kidneys, lungs and other organs in order to avoid potentially harmful testing on humans and animals.

Zombies will be disappointed

Disappointingly, CNN explains that brain organoids don’t look like actually tiny versions of human brains.

Dot, dot, dot....

Roughly the size of a pen dot, these cell cultures contain neurons that are capable of brain-like functions, forming connections.

Pictured: Organoids in a petri dish

It's all in the mind

However, the idea of making brain-like organoids that mimic the complex structures of the mind is still very recent and theoretical.

Intelligence in a dish

According to CNN, scientists claim that this “intelligence in a dish” can provide insight into the human brain and help to treat Alzheimer’s, among other neurological diseases.

Biocomputers

Not only that but these “biocomputers” could change the world of AI forever.

Image: Pixabay

A new kind of revolution

“Computing and artificial intelligence have been driving the technology revolution but they are reaching a ceiling,” said Dr. Thomas Hartung, from the Johns Hopkins Bloomberg School of Public Health to CNN.

Pushing our current limits

“Biocomputing is an enormous effort of compacting computational power and increasing its efficiency to push past our current technological limits,” the Johns Hopkins professor remarked.

'The new frontier in biocomputing and intelligence-in-a-dish'

Hartung was part of the team that published on Frontiers of Science the study titled ‘Organoid intelligence (OI): the new frontier in biocomputing and intelligence-in-a-dish’, outlining the possibilities of this new field of study.

The old gray matter, she ain't what she used to be

The article also highlights the uniqueness of our minds: “Human brains are slower than machines at processing simple information, such as arithmetic, but they far surpass machines in processing complex information as brains deal better with few and/or uncertain data.”

Blurring the line

The team behind the Frontiers of Science article doesn’t shy away from the ethical implications of blurring the line between human and machine, either.

Ethics in organoid intelligence

“We have partnered with ethicists from the very beginning to establish an ‘embedded ethics’ approach. All ethical issues will be continuously assessed by teams made up of scientists, ethicists and the public, as the research evolves,” Hartung was quoted saying by CNN.

The need for boundaries

CNN also cited Julian Kinderlerer, professor emeritus at the University of Cape Town in South Africa, who argues that it’s important to deal with the ethical ramifications of scientific experiments in order to set boundaries for such works.

A new stage of human evolution?

“We are entering a new world, where the interface between humans and human constructs blurs distinctions,” Kinderlerer argues.

Image: Pixabay

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